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This project serves to explore the system bottlenecks of a small family owned restaurant. The main objective is to increase the customer satisfaction by reducing the average wait time a customer spends in the system. This is achieved by collecting data real time by visiting the restaurant at different times of the day and on different days. Vari…

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adityapt/Improving-Customer-Footfall-In-An-Indian-Restaurant

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This project serves to explore the system bottlenecks of a small family owned restaurant. The main objective is to increase the customer satisfaction by reducing the average wait time a customer spends in the system. This is achieved by collecting data real time by visiting the restaurant at different times of the day and on different days. Vari…

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